All Menu Pages Menu Dinner Appetizers SEASONAL SOUP OF THE DAY 5.00 BOSTON BIB SALAD WITH ROASTED ALMONDS, MANDARIN ORANGES, RADISHES, GARLIC CROUTON AND OUR OWN 6.00 FRENCH TARRAGON DRESSING DAILY FISH SOUP 6.00 CAESAR SALAD WITH WARM BACON AND ASIAGO CHEESE 7.50 CHICKEN LIVER PATE AND COUNTRY PORK TERRINE WITH 7.50 CHUTNEY AND RASPBERRY SWEET AND SOUR SAUCE SPINACH AND CUCUMBER SALAD WITH ENDIVE, RED ONIONS 8.50 AND PIACERE * CHEESE WARM FETA * CHEESE WITH PORTABELLO MUSHROOM, 10.00 FRESH TOMATO, BLACK OLIVE TAPENADE AND BASIL OIL FRESH MUSSELS STEAMED WITH BLACK BEANS 10.00 AND JALAPENO PEPPER IN A TOMATO BROTH CLASSIC ESCARGOTS WITH LEMON GARLIC BUTTER AND 10.00 CHEESE GRATIN SMOKED TROUT WITH CARAMELIZED ONIONS, 10.00 REAL SOUR CREAM AND A CRISPY POTATO CAKE SPICY SAUTEED GARLIC SHRIMP WITH GRILLED 14.00 BAGUETTE AND EXTRA VIRGIN OLIVE OIL *Organic sheeps milk Cheeses from Monforte dairy: Feta is low sodium, soft and smooth flavored . Piacere is ivory white and fine textured covered with rosemary, savory and pepper. Dinner Entrees BOWTIE PASTA WITH ARTICHOKES, TOMATO, ZUCCHINI, 16.00 ROWE FARM HONEY GARLIC SAUSAGE AND MOZZARELLA FETTUCINE WITH BLACK TIGER SHRIMP, PROSCIUTTO, GARLIC 19.00 PARMIGIANO-REGGIANO AND SPINACH IN A ROSE CLAM SAUCE MARINATED PORK TENDERLOIN WITH AN APPLE 19.00 BRANDY SAUCE AND ROASTED YUKON GOLD POTATOES BONELESS FRESH TROUT WITH MAPLE BERRY 20.00 BROWN BUTTER AND BASMATI RICE CHEFS CHOICE: CRISPY/TENDER DUCK CONFIT 20.00 WITH STRAWBERRY AND GREEN PEPPERCORN SAUCE CHICKEN SUPREME STUFFED WITH CREAM CHEESE, 20.00 GARLIC AND SPINACH WITH A SAGE AND ONION PAN JUICES SESAME MISO CRUSTED FILET OF ATLANTIC SALMON, 21.00 CUCCUMBER BUTTER AND ORGANIC WEHANI RED RICE FRESH FISH OF THE DAY PRICED DAILY AAA ANGUS SIRLOIN STEAK WITH A COGNAC PEPPERCORN SAUCE 33.00 AND ROASTED YUKON GOLD POTATOES MUSTARD CRUSTED RACK OF LAMB WITH A RED CURRANT BLACK PEPPER DEMI-GLACE 33.00 ROWE FARM NATURALLY RAISED BEEF TENDERLOIN WITH 34.00 PARMESAN AU GRATIN AND SHITAKE MUSHROOM CREAM FRIDAY, SATURDAY AND SUNDAY FEATURE ROAST PRIME RIB OF BEEF 8 OZ 24.00 10 OZ 27.00 (LIMITED NUMBER OF PORTIONS AVAILABLE EACH DAY) FOR SMALLER PORTIONS OR OTHER VEGETARIAN OPTIONS PLEASE ASK YOUR SERVER PLEASE INFORM US REGARDING ANY ALLERGIES OR DIETERY RESTRICTIONS All Menu Pages One moment please... Taking too long?